Meeting Rooms

Louie's 106, An Excellent Alternative to Expensive Hotel Meeting Space

Use Our Meeting Rooms All Day and Only Pay for Your Food and Beverage. We Can Accommodate Groups from 6 to 60

Customize Your Menu
Louie's 106 has a large variety of dishes including the freshest Fish, Lamb, Poultry or Beef. Choose from our regular menu or let us customize one for your meeting or function. Louie's 106 will pamper your group and accommodate your every need. Our three course lunch menu ranges from $16 to $20 per person and our dinner menus from $23 to $42 room included.

AV Rental Equipment Available
Need Equipment? Louie's 106 can supply and setup any equipment you may need for for that very important meeting, an additional fee applies.

Business or Pleasure
For any occasion we can cater to your every need. All you have to do is plan the layout of the room and select the menu, we’ll do the rest. Booking space is limited so book your event early call 512-476-1997 and ask for the meeting room planner. We’re located at 106 East 6th Street, Austin, Texas 78701. Valet parking available.

Floorplans
The plans are for illustration only and can be modified to fit your functions needs. Call our meeting room planner at 512-476-1997 for more information

BANQUET LUNCH MENUS
Starting at $16 per person (3 Courses)

BANQUET MENU
#00-L1

MEDITERRANEAN SEAFOOD SOUP
OR
SMALL CAESAR SALAD
OR
GOAT CHEESE CROSTINIS,
TOMATO BALSAMIC CRUDO, BABY LETTUCES
CHOICE OF
FRESH FISH OF THE DAY
OR
ROTISSERIE CHICKEN COBB SALAD WITH BALSAMIC VINAIGRETTE
OR
THREE CHEESE RAVIOLI TOSSED WITH HAM, ENGLISH PEA, FRESH HERBS, CREAM, REGGIANO CHEESE AND TOMATO BASIL SAUCE
CHOICE OF
ONE OF TWO HOMEMADE DESSERTS

$16 PER PERSON
ALL ADDITIONAL ITEMS WILL BE A LA CARTE
PRICE DOES NOT INCLUDE TAX OR AN 20% GRATUITY

BANQUET MENU
#00-L2

GAZPACHO ANDALUZ WITH FRESH CRAB & AVOCADO
OR
HOUSE SALAD WITH BALSAMIC DRESSING
OR
THREE CHEESE RAVIOLI TOSSED WITH HAM, ENGLISH PEA, FRESH HERBS, CREAM, REGGIANO CHEESE AND TOMATO BASIL SAUCE
CHOICE OF
FRESH FISH OF THE DAY
OR
LINGUINI CHICKEN CARBONARA
TOSSED WITH CARAMELIZED ONIONS AND BACON, CREAM, AND PARMESAN
OR
ROAST SPECIAL OF THE DAY
CHOICE OF
ONE OF TWO HOMEMADE DESSERTS

$18 PER PERSON
ALL ADDITIONAL ITEMS WILL BE A LA CARTE
PRICE DOES NOT INCLUDE TAX OR AN 20% GRATUITY

BANQUET MENU
#00-L3

SOUP DU JOUR
OR
SMALL CAESAR SALAD
OR
HOUSE SMOKED SALMON FILET WITH CUCUMBER RELISH,
HORSERADISH CREAM AND BABY GREENS
CHOICE OF
PORCINI DUSTED PAN SEARED SALMON, WITH ROMESCO SAUCE, WARM CARROT, HARICOTS VERT, SHITAKE AND RED ONION SALAD
BACON MUSTARD VINAIGRETTE
OR
GRILLED PORK CHOP
BUTTERMILK ONION RINGS, SAUTEED VEGETABLES, GARLIC MASHED POTATOES,
HONEY MUSTARD SAUCE
OR
THREE CHEESE RAVIOLI TOSSED WITH HAM, ENGLISH PEA, FRESH HERBS CREAM, REGGIANO CHEESE AND TOMATO BASIL SAUCE
CHOICE OF
ONE OF TWO HOMEMADE DESSERTS

$20PER PERSON
ALL ADDITIONAL ITEMS WILL BE A LA CARTE
PRICE DOES NOT INCLUDE TAX OR AN 20% GRATUITY

BANQUET DINNER MENUS
Starting at $27 per person (3 Courses)

BANQUET MENU
#00-F1D

MEDITERRANEAN SEAFOOD SOUP
OR
THREE CHEESE RAVIOLI TOSSED WITH HAM, ENGLISH PEA,HERBS, CREAM, REGGIANO CHEESE AND TOMATO BASIL SAUCE
OR
CAESAR SALAD
CHOICE OF
THE ORIGINAL BABY LOUIE’S HOT & CRUNCHY TROUT
MANGO SAMBAL SAUCE, PECAN RICE
OR
LINGUINE CHICKEN CARBONARA
CREAM, PARMESAN, CARAMELIZED ONIONS AND BACON
OR
CHAR-BROILED PORK CHOP WITH SUNDRIED TOMATOES,
GOAT CHEESE, GARLIC MASHED POTATOES
AND FRESH VEGETABLES
CHOICE OF
ONE OF TWO HOMEMADE DESSERTS

$30 PER PERSON
ALL ADDITIONAL ITEMS WILL BE A LA CARTE
PRICE DOES NOT INCLUDE TAX OR AN 20% GRATUITY

BANQUET MENU
#00-F2D

CAESAR SALAD
OR
MEDITERRANEAN SEAFOOD SOUP
OR
HOUSE MESQUITE SMOKED SALMON FILET,
CUCUMBER RELISH, BABY FIELD GREENS, HORSE RADISH CROSTINIS
CHOICE OF
PAN SEARED SALMON FILET, SCALLOPED POTATOES,
GRILLED ASPARAGUS AND CHERMOULA SAUCE
OR
THREE CHEESE RAVIOLI TOSSED WITH HAM, ENGLISH PEA,HERBS, CREAM, REGGIANO CHEESE AND TOMATO BASIL SAUCE
OR
CHAR-GRILLED BLACK ANGUS NEW YORK STRIP LOIN,
PEPPER COGNAC SAUCE, ROASTED ROSEMARY POTATOES,
JULIENNE VEGETABLES
CHOICE OF
ONE OF TWO HOMEMADE DESSERTS

$33 PER PERSON
ALL ADDITIONAL ITEMS WILL BE A LA CARTE
PRICE DOES NOT INCLUDE TAX OR AN 20% GRATUITY

BANQUET MENU
#00-F3D

CAESAR SALAD
OR
OVEN BAKED ESCARGOTS
WITH WALNUT GARLIC BUTTER AND FRESH HERBS
OR
THREE CHEESE RAVIOLI TOSSED WITH HAM, ENGLISH PEA,HERBS, CREAM, REGGIANO CHEESE AND TOMATO BASIL SAUCE
CHOICE OF
AHI TUNA STEAK COOKED RARE SICILIAN STYLE SERVED
ON SOFT POLENTA ,TOPPED WITH CHERRY TOMATOES, BASIL,GARLIC, ANCHOVIES, OLIVES AND CAPERS
OR
PARMESAN CRUSTED VEAL SCALLOPINI,LINGUINI ALFREDO,
SAUTEED ARTICHOKES, PINENUTS, CAPERS AND LEMON BUTTER
OR
RACK OF LAMB– GOAT CHEESE WHITE GRITS CAKE, GREEN BEANS AND CARROTS MINTED SALSA VERDE
CHOICE OF
ONE OF TWO HOMEMADE DESSERTS

$38 PER PERSON
ALL ADDITIONAL ITEMS WILL BE A LA CARTE
PRICE DOES NOT INCLUDE TAX OR AN 20% GRATUITY

BANQUET MENU
#00-F4D

CAESAR SALAD
OR
OVEN BAKED ESCARGOTS
WITH WALNUT GARLIC BUTTER AND FRESH HERBS
OR
THREE CHEESE RAVIOLI TOSSED WITH HAM, ENGLISH PEA,HERBS, CREAM, REGGIANO CHEESE AND TOMATO BASIL SAUCE
OR
HOUSE MESQUITE SMOKED SALMON FILET,
CUCUMBER RELISH, BABY FIELD GREENS, HORSE RADISH CROSTINIS
CHOICE OF
GRILLED BEEF TENDERLOIN FILET
TOPPED WITH A WARM MUSHROOM SALAD,
CREAMED SPINACH, ROASTED NEW POTATOES, RED WINE DEMI GLACE
OR
SICILIAN STYLE GRILLED AHI TUNA STEAK, MEDIUM RARE
TOMATOES, ANCHOVIES, CAPERS, OLIVES, BASIL & GARLIC, CREAMY POLENTA
OR
PARMESAN CRUSTED VEAL SCALLOPINI,
LINGUINE ALFREDO, SAUTEED ARTICHOKES, PINE NUTS, CAPERS & LEMON BUTTER
CHOICE OF
ONE OF TWO HOMEMADE DESSERTS

$46 PER PERSON
ALL ADDITIONAL ITEMS WILL BE A LA CARTE
PRICE DOES NOT INCLUDE TAX OR AN 20% GRATUITY